9.22.2008

Mirisna peciva

Ovakva peciva su super za dorucak uz solju caja ili tople cokolade sa nekim od omiljenih namaza..jos jedna prednost ovih peciva je da su super pogodna za zamrzavanje pa se u njima moze uzivati tokom cijele sedmice....

Sastojci:
355ml mlake vode
12g suhog kvasca
2 kasiike ulja
1kasica secera
2kaskice soli
550g brasna

Upute:
1.U vrucu vodu umjesati secer,kvasac i ostaviti 10 minuta na toplom mjestu.
2.U smjesu od kvasca umjesati ulje,so,postepeno dodavati brasno sve dok nedobijemo jedno solidno cvrsto tijesto.
3.Dobijeno tijesto istresti na lagahno pobrasnjenu podlogu i namladivati jednu 8 minuta. Ostaviti tijesto da nadolazi na toplom mjestu oko 30-45minuta.
4.Nadoslo tijesto podeliti na 10 vecih komada ili 16 manjih i namladiti male loptice. Poredati u pleh i ostaviti da nadolaze 30minuta.
5.Nadosla peciva premazati sa umucenim jajetom i staviti peci na 200* oko 20minuta. Ispecena peciva prebaciti na zicu i pokriti krpom i ostaviti da se ohlade.

18 kommentarer:

nlo sa...

peciva odlično izgledaju!

Sanela Mallory sa...

Kako su lijepa! Sigurno odlično mirišu, a sigurno su i ukusna.

Meddi sa...

Hvala cure... ova pecfiva volim zato sto su brza za napraviti a tijesto je perfektno za oblikovanje..do sad sam ih pravila 7-8puta 2 puta kao kruh i ovako..

Maja sa...

Prekrasno izgledaju :)

Nina sa...

peciva obožavam u svim varijantama, radim ih ponekad ovako a ponekad s mlijekom i vodom ovisno dali ih punim ili budu prazni
uglavnom svakako pašu

Ana-Marija sa...

mmm peciva, nema do mirisa domaćeg kruha ili peciva koji s širi iz pećnice... 5+!

Andrea sa...

Meddi što je s tobom? Fališ ti i tvoji recepti! :)
Javi se da znamo da si živa i zdrava. :)

Jafi sa...

Odlicno!!

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